Our origins, back in the ’50s …
.
We started out as a family-owned bakery in Villalonga (Valencia). A family business with 100% Valencian capital.
Currently, we have five factories: two in Spain, one in France, one in Portugal and one in Algeria. We have an egg factory in Terrateig, a plastic film packaging factory in La Pobla del Duc and a factory that produces and packages dried fruits and nuts in Las Palmas.
Our network of distributors and delegations spans the whole of Spain, as well as Algeria, Morocco, Portugal, France and Andorra. We also export to more than 50 countries.
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Size of farm: 19,043 m2
Manufacturing lines: 5 ships
Egg-laying hens: +472,000
Employees: 16
2025 production: 7,653 tonnes of liquid egg
Coverage: 98% of requirements
Packaging manufacturing plant
The facility is equipped with 4 flexographic printing presses, 4 bread bag-making machines, 1 pouch-making machine, 2 laminators, 4 rewinders, 1 plate mounting machine, 1 plate washing machine, and 1 dispensing system (ink preparation).
It produces 100% of the packaging materials used in the bakery and pastry production plants.
Size of factory: 3.699 m2
Employees: 92
2025 film production: 3,124 tonnes
Pouches: 7.5 million units
Bags: 125 million units
Delegations: 37
- Spain
- Algeria
- United Kingdom
- France
- Portugal
Delivery routes: 438
Vicky Foods distribution team: 726
Employees: 988
Finished products: Bakery and pastry products. Size of factory: 59.938 m2 Manufacturing lines: 16 Employees: 1.271 2025 production: 105.668 t |
Finished products: Bakery products, cakes and pastries, ready meals, baby food and spreads. Size of factory: 103.786 m2 Manufacturing lines: 25 Employees: 1.221 2025 production: 129.9263 t |
Finished products: Bakery products. Size of factory: 26.484 m2 Manufacturing lines: 2 Employees: 86 2025 production: 1.686 t |
Finished products: Bakery products. Size of factory: 50.002 m2 Manufacturing lines: 3 Employees: 109 |
Finished products: Bakery products, cakes and pastries. Size of factory: 13.260 m2 Manufacturing lines: 3 Employees: 383 2025 production: 13.154 t |
Size of farm: 19.043 m2
Manufacturing lines: 5 ships
Egg-laying hens: +472.000
Employees: 16
2025 production: 7.653 tonnes of liquid egg
Coverage: 98% of requirements
Packaging manufacturing plant
The facility is equipped with 4 flexographic printing presses, 4 bread bag-making machines, 1 pouch-making machine, 2 laminators, 4 rewinders, 1 plate mounting machine, 1 plate washing machine, and 1 dispensing system (ink preparation).
It produces 100% of the packaging materials used in the bakery and pastry production plants.
Size of factory: 3.699 m2
Employees: 92
2025 film production: 3,124 tonnes
Pouches: 7.5 million units
Bags: 125 million units
Delegations: 37
- Spain
- Algeria
- United Kingdom
- France
- Portugal
Delivery routes: 438
Vicky Foods distribution team: 726
Employees: 988
Our
numbers
We understand that it is our duty to account for any economic
and social aspects that affect or might affect our employees, customers,
our communities and, ultimately, society as a whole.
How do we do it?
- Continuous technological innovation.
- Selection of the finest ingredients.
- Development of intermediate products.
- Investigating to ensure the best products and the most hygienic conditions.
- By pursuing a process integration policy, in order to grow as self suppliers (packaging, eggs, dried fruits and nuts ...).
- With an extensive distribution network.
- With an excellent team of hugely committed professionals.
- With an Integrated Management System.
- With the clear objective to attain EXCELLENCE in everything we do and achieve the most prestigious certificates.
Vicky Foods
Avinguda d’Alacant, 134
46702, Gandia, Valencia
(Spain)
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